Wednesday, February 18, 2009

FDA Says High Fructose Corn Syrup Cannot be Considered "Natural"


in the video above
"What they didn't tell you is it's banned in places like Canada and Europe. You can even buy sodas in Mexico without it in since they don't have American lobbyists writing their laws."
"(NaturalNews) While still refraining from issuing a formal definition on the term "natural," the FDA has ruled that high fructose corn syrup (HFCS) definitely does not qualify for the label.
The decision is significant for the food and beverage industries, where "natural" is a prized and highly contested label. While the Corn Refiners Association trade group has maintained that HFCS, derived from corn, is a natural sweetener, this claim has been disputed by the competing Sugar Association and by consumer groups such as the Center for Science in the Public Interest. In 2007, both Cadbury Schweppes and Kraft decided to remove "natural" labels from products containing HFCS after being threatened with lawsuits.
The heart of the question has been whether a sweetener, even one derived from a natural product like corn, can be considered natural if its chemical bonds are altered as part of the manufacturing process.
Although there is no formal definition of the term "natural," the FDA has a system through which manufacturers can inquire as to whether specific uses of the term would be appropriate. Using this system, FoodNavigator-USA.com submitted a query about the status of HFCS."
Full article

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